Alinea
312-867-0110
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 5:30 p.m. to 9:30 p.m. |
| Thursday | 5:30 p.m. to 9:30 p.m. |
| Friday | 5:30 p.m. to 9:30 p.m. |
| Saturday | 5 p.m. to 9:30 p.m. |
| Sunday | 5 p.m. to 9:30 p.m. |
Chicago, 60614
Grant Achatz has been dubbed a molecular gastronomist, but compared to most of his peers he tempers his wizardry with a lot more flavor and craft. Everything at Alinea changes so fast, and the cuisine, the serveware and the interior design, which is far removed from its culinary progenitors, is in such constant flux, that if there has to be a label, it should probably be “Evolutionary Gastronomy.”
Restaurant Details
Reservations Yes
Vegetarian Dishes Yes
Alcohol
Beer
Wine
Spirits
Meals Dinner
Payment Types
Major Credit Cards
Cash
